Encyclopedia
Lactose-free product
Lactose-free product — specialized infant food products, the lactose content of which does not exceed 0.1 grams per one liter of such ready-for-consumption product1.
Federal Law No. 88-FZ dated June 12, 2008 "Technical Regulation on Milk and Dairy Products", as amended on June 12, 2008, Art. 14, para. 12 // RSFSR Gazette. 2008. No. 24. P. 2801. ↩