Gingerbread product
Gingerbread product: a flour-based confectionery item of various shapes with a convex upper surface, containing or not containing spices, honey, with or without a pattern, with or without filling, glazed or unglazed, with total sugar content of no less than 24%, and moisture content of no more than 20%.
Note - Gingerbread products are divided into gingerbreads and cookies
Source: "CONFECTIONERY PRODUCTS AND CONFECTIONERY SEMI-FINISHED PRODUCTS. TERMS AND DEFINITIONS. GOST R 53041-2008"
(approved by the Order of Rosstandart dated December 15, 2008 No. 402-st)
Понятие «пряничное изделие» среднего рода.
| Падеж | Единственное число | Множественное число |
|---|---|---|
| Р | пряничного изделия | пряничного изделия |
| Д | пряничному изделию | пряничному изделию |
| В | пряничное изделие | пряничное изделие |
| Т | пряничным изделием | пряничным изделием |
| П | пряничном изделии | пряничном изделии |