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Grape wine


grape wine - a drink obtained as a result of alcoholic fermentation of grape must or pomace (crushed grapes);

Source: Government Decree of the Russian Federation dated 09.03.2010 No. 132 "On mandatory requirements with respect to certain types of products and related processes of design (including surveys), production, construction, installation, commissioning, operation, storage, transportation, sale and disposal contained in technical regulations of the Republic of Kazakhstan, which is a state - member of the Customs Union"

Grape wines (line 033) - wines produced from grape materials. Sparkling grape wine, artificially enriched with carbon dioxide by saturation, belongs to grape wines and is included in the total volume of their production. Semi-dry and semi-sweet wines should also be classified as grape wines

Source: Order of Rosstat dated 29.09.2004 No. 43 (as amended on 21.11.2007) "On Approval of the Procedure for Filling out and Submission of Form No. 1-alcohol of Federal State Statistical Observation 'Information on Production and Shipment of Ethyl Alcohol, Alcohol-Containing, Alcoholic Products and Pouring of Alcoholic Products'"

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