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Puff pastry


Cake: a complex, multi-component confectionery product with diverse shapes and surface decoration, consisting of two or more different semi-finished products: baked and decorative, with a mass not exceeding 150 g

Source: "CONFECTIONERY PRODUCTS AND SEMI-FINISHED GOODS OF CONFECTIONERY PRODUCTION. TERMS AND DEFINITIONS. GOST R 53041-2008"

(approved by the Decree of Rosstandart dated December 15, 2008 No. 402-ст)

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