Encyclopedia
Minced meat
77. Minced meat: Ground or pureed products subjected to preliminary mechanical or thermal processing, intended for the production of formed semi-finished products or for sale to consumers
Source: "GOST R 50647-2010. National Standard of the Russian Federation. Catering Services. Terms and Definitions" (approved by Order of Rosstandart dated November 30, 2010 No. 576-st)