Encyclopedia
Technological control
Technological control: control of raw materials, food products, materials, semi-finished products, finished products, and technological processes used in the production of food service products, including incoming, operational, and acceptance control
Source: "FOOD SERVICE SERVICES. TECHNOLOGICAL DOCUMENTS FOR FOOD SERVICE PRODUCTS. GENERAL REQUIREMENTS FOR FORMATTING, STRUCTURE AND CONTENT. GOST R 53105-2008"
(approved by Order of Rosstandart dated December 18, 2008 No. 514-ст)
Понятие «технологический контроль» мужского рода.
| Падеж | Единственное число | Множественное число |
|---|---|---|
| Р | технологического контроля | технологических контролей |
| Д | технологическому контролю | технологическим контролям |
| В | технологический контроль | технологические контроли |
| Т | технологическим контролем | технологическими контролями |
| П | технологическом контроле | технологических контролях |