Encyclopedia
Cookies
Cookies: flour-based confectionery product of various shapes with mass fraction of moisture not exceeding 15.5%.
Note - Cookies include: sugar cookies, filled cookies, sweetened cookies, layered cookies, crackers, and galettes
Source: "CONFECTIONERY PRODUCTS AND CONFECTIONERY SEMI-FINISHED GOODS. TERMS AND DEFINITIONS. GOST R 53041-2008"
(approved by the Order of Rosstandart dated December 15, 2008 No. 402-ст)