Encyclopedia

Cookies


Cookies: flour-based confectionery product of various shapes with mass fraction of moisture not exceeding 15.5%.

Note - Cookies include: sugar cookies, filled cookies, sweetened cookies, layered cookies, crackers, and galettes

Source: "CONFECTIONERY PRODUCTS AND CONFECTIONERY SEMI-FINISHED GOODS. TERMS AND DEFINITIONS. GOST R 53041-2008"

(approved by the Order of Rosstandart dated December 15, 2008 No. 402-ст)

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